The story of DMZ Group began in 2002 with the opening of Little Italy Restaurant, one of the first Italian restaurants in Hue City. Known for its warm hospitality, elegant atmosphere, and authentic Italian cuisine, Little Italy quickly became a favorite destination for both international visitors and local residents.
Following the success of Little Italy, DMZ Bar & Restaurant continued to develop as one of Hue’s most iconic venues for travelers. Located at 60 Le Loi Street in the heart of the city’s tourist district, DMZ Bar offers a vibrant atmosphere where guests can enjoy food, drinks, entertainment, and unforgettable social experiences.
In 2009, DMZ Hotel officially opened at 21 Doi Cung Street, providing comfortable accommodation in the center of Hue. Its convenient location allows guests easy access to historical attractions, shopping areas, restaurants, and local nightlife.
As tourism in Hue continued to grow, DMZ Hostel was established in 2017 to serve backpackers, independent travelers, and young adventurers seeking affordable accommodation in a lively and welcoming environment. Located in the heart of the city’s tourist area, the hostel has become a popular choice among travelers from around the world.
Expanding beyond traditional hospitality services, DMZ Group later introduced Bella House, a charming villa retreat nestled among the peaceful pine-covered hills of Thien An. Offering privacy, comfort, and a close connection to nature, Bella House is an ideal venue for family vacations, private gatherings, and special celebrations.
To meet the increasing demand for professional event services, DMZ Event & Catering was established to provide comprehensive event planning and catering solutions. From corporate meetings and conferences to weddings, private parties, and outdoor events, the team is committed to delivering exceptional service and memorable experiences.
Most recently, Vinh Moc Tunnel Kitchen was added to the DMZ Group family. Inspired by the rich history and culinary heritage of Central Vietnam, the restaurant offers authentic Vietnamese and Hue cuisine while introducing visitors to meaningful stories of the region’s culture and history.